Ceren Narin 
Each season brings its own special fruits, and oranges are one of winter’s greatest gifts. Their fragrant aroma fills the kitchen, and their refreshing taste is packed with vitamin C, just what the body needs during colder months. While I always enjoy eating them fresh, I also love capturing their flavor in a jar. This … Read more
Every year, I love making these recipes for my family, and even if I ever forgot, my daughter’s gentle request always makes me remember. Whether you’re cooking for loved ones or simply treating yourself, these recipes are easy to make and fill the air with a beautiful pumpkin aroma in different forms. Trust me, each … Read more
There’s nothing quite like the aroma of fresh bread filling the kitchen—it brings a sense of calm and warmth to the home. My tradition of baking began with the joy of sharing a guide to making simple, delicious breads. A hearty mix of whole wheat and rye, my sourdough loaf is a blend of patience … Read more
Lahmacun, often called Turkish pizza, is a classic Middle Eastern dish that combines the best of flavorful ingredients. The thin flatbread is topped with a delicious mixture of ground beef, tomatoes, peppers, and a variety of spices that make it a standout in Turkish street foods.If you love Turkish cuisine, you might also enjoy learning … Read more
When you want to make a delicious kofta at home, this recipe will surely satisfy your cravings. The beauty of this dish is how easily you can make it using a food processor, saving you time and effort. You can freeze the kofta and cook them whenever you’re in need of a quick ready meal. For … Read more
When you think of Turkish cuisine, few delights capture its spirit better than borek. This flaky, savory pastry has stood the test of time, evolving through centuries of culinary tradition. Whether you’re at an elegant gathering or enjoying a comforting homemade snack, the irresistible layers of crispy yufka dough filled with delectable fillings make börek … Read more
If you’re craving a quick and delicious snack, you want to try Turkish borek for a lazy afternoon. Forget about the hassle of using a rolling pin or oklava, or even reaching for ready phyllo sheets. You can easily make this tasty treat from scratch, using a simple thin dough that you can cook like … Read more
There’s nothing better than a comforting dish on a chilly season night, and this Spinach Mushroom Casserole is the perfect meal to enjoy. The rich layers start with a mashed potato base, making each bite smooth and satisfying. The mix of spinach and mushroom adds a deep, earthy taste, while the creamy sauce and melted … Read more
There’s something special about baked pastries that are thin, flaky, and packed with flavor. One of the best examples is borek, a classic Turkish dish loved for its crispy texture and rich fillings. This version of Rolled Spinach Borek is made using Yufka sheets, which are delicate layers of dough, much like phyllo. While you … Read more
If you love juicy, flavorful dishes, then Turkish kofte is a must-try! This staple of Turkish cuisine is deeply rooted in tradition, enjoyed in homes and restaurants across the country. Whether you call them köfte, kofte, or kofta, these delicious meatballs are made from scratch using an authentic recipe that brings out the best flavors. … Read more